Estimation of Residues of Flubendiamide and Deltamethrin in Chickpea

Authors

  • Neeraj Sharma Department of Entomology, Punjab Agricultural University, Ludhiana 141004, Punjab
  • Kousik Mandal Department of Entomology, Punjab Agricultural University, Ludhiana 141004, Punjab
  • Gagan Jyot Department of Entomology, Punjab Agricultural University, Ludhiana 141004, Punjab
  • Balwinder Singh Department of Entomology, Punjab Agricultural University, Ludhiana 141004, Punjab

DOI:

https://doi.org/10.55446/IJE.2022.591

Keywords:

Flubendiamide 90 deltamethrin 60: 150 SC (W/V), dissipation, residue, pods, soil, GLC, half-life, HPLC, persistence, risk assessment, waiting period

Abstract

Persistence and residue study of flubendiamide and deltamethrin on chickpea pods and soil was carried out following foliar application of flubendiamide 90 + deltamethrin 60: 150 SC (W/V) @ 22.5 g a.i. ha-1 and @ 15.0 g a.i. ha-1. In foliar application the initial residue of flubendiamide was found to be 0.61 and 1.35 mg kg-1 and deltamethrin to be 1.01 and 2.00 mg kg-1 at recommended and double the recommended dose, respectively. The residue dissipated below the limit of quantification at 7 and 10 for flubendiamide, 10 and 15 days for deltamethrin at recommended and double the recommended dose, respectively. The residue was below 0.05 mg kg-1 in chickpea pods and soil samples collected after 20 days of last application. Study of risk assessment revealed that the dose sprayed is completely safe, and waiting period of one day is to be observed.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Downloads

Published

2023-06-01

How to Cite

Sharma, N. ., Mandal, K. ., Jyot, G. ., & Singh, B. . (2023). Estimation of Residues of Flubendiamide and Deltamethrin in Chickpea. Indian Journal of Entomology, 85(2), 337–342. https://doi.org/10.55446/IJE.2022.591

Issue

Section

Research Articles

References

Anonymous.2014. Household consumption of various goods and services in India 201112. Ministry of Statistics and Programme Implementation, Government of India. 1143 pp.

Das S K. 2014. Scope and relevance of using pesticide mixtures in crop protection: a critical review. International Journal of Environmental Science and Toxicological Research 2(5): 119-125.

Das S K, Avasthe R K, Gopi R. 2014.Vermiwash: Use in organic agriculture for improved crop production. Popular Kheti 2(4): 45-46.

Das S K, Mukherjee I, Das S K. 2012. Dissipation of flubendiamide in/on okra (Abelmoschusesculenta L. Moench) fruits. Bulletin of Environmental Contamination and Toxicology 88: 381–384.

Ebbinghaus-Kintscher U, Lümmen P, Raming K, Masaki T, Yasokawa N. 2007. Flubendiamide, the first insecticide with a novel mode of action on insect ryanodine receptors.Pflanzenschutz-Nachr Bayer 60: 117-140.

EFSA-European Food Safety Authority. 2013. Peer review report to the conclusion regarding the peer review of the pesticide risk assessment of the active substance flubendiamide. EFSA Journal 11(9): 3298-3299.

Chandrashekar K, Gupta O, Yelshetty S, Sharma O P, Bhagat S, Chattopadhyay C, Sehgal M, Kumari A, Amaresan N, Sushil S N, Sinha S K, Asre R, Kapoor K S, Satyagopal K, Jeyakumar P. 2014. Integrated pest management for chickpea. NCIPM, New Delhi. 43 pp.

Kaur P, Yadav G D, Chauhan R, Kumari B. 2011. Persistence of cypermethrin and decamethrin residues in/on brinjal fruits. Bulletin of Environmental Contamination and Toxicology 87(6): 693–698.

Kooner R, Sahoo K, Singh B, Battu R S. 2010. Dissipation kinetics of flubendiamide and thiacloprid on tomato (Lycopersicon esculentum Mill) and soil. Quality Assurance and Safety of Crops and Food 2 (1): 36-40.

Luke M A, Froberg J E, Masumoto H T. 1975. Extraction and cleanup of organochlorine, organophosphate, organonitrogen, and hydrocarbon pesticides in produce for determination by gas-liquid chromatography. Journal of Association of Official Analytical Chemists-J AOAC International 58: 1020-1026.

Malunga L N, Bar-El S D, Zinal E, Berkovich Z, Abbo S, Reifen R. 2014. The potential use of chickpeas in development of infant follow-on formula. Nutrition Journal 13(1): 8. doi:10.1186/1475-2891-13-8.

Merga B, Haji J. 2019. Economic importance of chickpea: Production, value, and world trade. Cogent Food and Agriculture 5(1).

Mohapatra S, Ahuja A K, Deepa M, Sharma D, Jagadish G K,Rashmi N. 2010. Persistence and dissipation of flubendiamide and des-iodoflubendiamide in cabbage (Brassica oleracea Linne) and soil. Bulletin of Environmental Contamination and Toxicology 85: 352-356.

Mukherjee I, Kumar A, Kumar A. 2015. Dissipation of deltamethrin, triazophos, and endosulfan in ready mix formulations in tomato (Lycopersicon esculentum L.) and eggplant (Solanum melongena L.). Environmental Science and Pollutution Research International 22(18): 14169-14177.

Nauen R, Konanz S, Hirooka T, Nishimatsu T, Kodama H. 2007. Flubendiamide: a unique tool in resistance management tactics for pest Lepidoptera difficult to control. Pflanzenschutz- Nachr Bayer 60 (2): 247-262.

Pandher S, Sahoo S K, Battu R S, Singh B, Saiyad M S, Patel A R, Shah P G, Reddy C N, Reddy D J, Reddy K N. 2012. Persistence and dissipation kinetics of deltamethrin on chili in different agro-climatic zones of India. Bulletin of Environmental Contamination and Toxicology 88(5): 764-768.

Parmar R V, Chawla S, Patel G, Parmar K D, Patel A R, Patel J, Shah P G. 2016. Residues of combination product of flubendiamide 24%+ thiacloprid (24%) (480 SC) in immature (green) and mature pods of red gram and its risk assessment. Pesticide Research Journal 28(1): 68-75.

Reddy C N, Reddy D J. 2011. Persistence of chlorpyriphos and deltamethrin residues in cabbage. International Journal of Bioresource and Stress Management 3: 338-340.

SANTE. 2015. Guidance document on analytical quality control and validation procedures for pesticide residues analysis in food and feed. European commission health and consumer protection directorate-general. SANTE/11945/ 2015 Supersedes SANCO/12571/2013.

Takkar R, Sahoo S K, Singh G, Battu R S, Singh B. (2012). Dissipation pattern of flubendiamide in/on brinjal (Solanum melongena L.). Environmental Monitoring and Assessment 184: 5077-5083.

Tomlin C D S. 2006. The pesticide manual: a world compendium, 14th ed.; British Crop Protection Council: Farnham, UK. pp. 286-287.

Toxicological Profile for Pyrethrins and Pyrethroids. 2007. Department of Health and Human Services, Agency for Toxic Substances and Disease Registry, U.S.

WHO Environmental Health Criteria 97- Deltamethrin 1990. International Programme on Chemical Safety, World Health Organization: Geneva, Switzerland. 133 pp.

Wood J A, Grusak M A. 2007. Nutritional value of chickpea. Chickpea Breeding and Management. pp. 101-142.

Most read articles by the same author(s)